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Simple Colomba

Leavened Desserts Simple Colomba

SOLD OUT!

It's the simple flavours that prove to be the most extraordinary: you can’t help but fall in love with the natural aromatic bouquet naturally of the dough of this new colomba and its citrus note. We leave it to you to imagine the sensation on your palate of the crunchy glaze. Not to mention the perception of the 100% mother yeast dough. We are proud to announce the arrival of our first Easter cake without candied fruits!

Net Weight: 750 g

 

The product is not currently available

Simple Colomba

Quantity

Price

30,00 €

Product information

Ingredients

For the cake: ‘00’ soft wheat flour, butter, white chocolate (whole powdered milk, cocoa butter, sugar, emulsifier: soy lecithin, natural vanilla extract), category A pasteurised egg yolk, sugar, natural mother yeast (‘00’ soft wheat flour, water), candied orange paste (orange peel, glucose-fructose syrup, sugar), candied lemon paste (lemon peel, glucose-fructose syrup, sugar), amaretto liqueur (water, sugar, alcohol, aromas, glucose syrup), acacia honey, salt, orange essential oil, lemon essential oil.
For the glaze: sugar, almonds, category A pasteurised egg white, rice starch.
Without candied citrus peel.

Allergens

Contains: gluten, lactose, eggs, soya lecithin, almonds. Produced in an environment that handles nuts and milk derivatives.

Conservation

Store in a cool dry environment far from sources of heat.

Average nutritional values per 100 g

Energy

1585 kJ - 379 kcal

Total Fat
Saturated Fat

18.86 g
11.09 g

Total Carbohydrates
Sugars

45.06 g
23.26 g

Protein

6.91 g

Salt

0.2 g

Net Weight 750 g

Packaging Paper sack 45 x 20 x H 30 cm

Simple Colomba

Leavened Desserts

Our artisanal desserts blend a dash of personal taste with our mother yeast.
We use only quality ingredients, researched and selected with care.
We add no aromas, colouring agents, preservatives or chemical emulsions because they are simply not for us.
We candy our fruits using only water and sugar according to the French method, which guarantees freshness and natural conservation.

We recommend that you choose shipping by March 18th to receive your products by Easter.


 

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