Mother yeast in the kitchen is a true marvel:

this is the secret behind the magic of naturally leavened sweet desserts, rich in flavour, easily digestible and just waiting to be tasted! Our products are artisanal specialties that offer a personal spin on traditional recipes.

L’Albiciocco

2 April 2019

The highest quality dark chocolate filled with soft jamb-like candied apricots.

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News

Waiting for Easter together

When Easter is just around the corner, Infermentum’s Colombella Tradizionale and Colombella ai Tre Cioccolati take flight.

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L’Albiciocco

The highest quality dark chocolate filled with soft jamb-like candied apricots.

[...]

6 September 2018

Infermentum Homemade Biscuits

Infermentum also makes biscuits that, it goes without saying, are simply delicious. We offer a range of tasteful treats to accompany a cup of tea or coffee, for a hearty breakfast or a quick snack.

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