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Le Colombelle Infermentum

09 March 2021 Le Colombelle Infermentum

A big success since their launch: our Colombelle have conquered many customers and the palates of numerous judges of national competitions in which we  have participated over the years. Have you ever tasted them?

Our Traditional Colombella has a naturally leavened dough that surprises for its embracing balance of flavours, ranging from bitter almonds to sweet candied oranges. Its delicate fluffiness and its fragrant perfume unleash an experience that simply has to be shared


The Three chocolates Colombella is without a doubt the sweetest Easter dessert, truly irresistible for chocolate lovers. The dough leavens naturally, hour after hour, into a fluffy delight filled with milk, white and dark chocolate, enveloped in the scents of orange and Amaretto. The Colombella is topped by an inviting glaze, enriched by a generous quantity of exquisite cocoa powder. Not to be missed.

If you want a delivery for Easter, we recommend you to choose the shipping date within March 29th.
 

The latest

09 March 2021

The cream for the Roses Cake

If you want to surprise your mom with an unforgettable dessert, you can combine the fluffiness of our Roses Cake with an enveloping Orange-scented Cream, to be made right at home.

09 March 2021

Should the artisanal Colomba be heated in the oven?

We recommend not heating the Colomba in the oven. Colomba is a fresher and lighter cake than other artisan leavened products and, if stored properly, is already perfect to be enjoyed at room temperature.

09 March 2021

Q & A with Infermentum

Every day, Infermentum's ovens bring to life dreams: aromatic, irresistibly sweet, and fragrant.