With the birth of Salè, Infermentum’s new savoury line, our artisanal pizzas have found their own identity. The Pizza Pala Salè and Pizza Teglia Salè are the first stars of this project, now available with a new look and refreshed packaging that better express their light and fragrant soul.
We suggest small gestures for a great result: Salè by Infermentum pizza bases are designed to offer an authentic experience even at home. Just a few simple steps to transform them into a memorable pizza: crisp on the outside, soft on the inside, and with all the lightness that defines us.
By scanning the QR Code on the front of the package, you’ll find our baking tips — or you can also access them digitally by clicking here.

Tips for enjoying Salè by Infermentum pizzas at their best

Store them in your pantry
Salè by Infermentum pizzas are packaged at room temperature, thanks to a system that preserves their freshness without the need for preservatives. Once received, you can keep them in their original packaging in the pantry (no fridge needed!) until opened.
After opening, if you don’t use them immediately, store any leftovers tightly sealed in the fridge and consume within three days.

Super hot oven
The secret to a perfect pizza? Heat the base well — crunch guaranteed.
Don’t overdo the toppings: this way, Salè by Infermentum pizza regains all its fragrance while the ingredients stay fresh and balanced.

Cold ingredients? Add them afterwards
If you want to use fresh ingredients like burrata, stracciatella, rocket, salmon or prosciutto — don’t put them in the oven.
Heat the base first on its own, then add them at the end of baking to keep their texture and flavour intact.

Try it as a focaccia for an aperitivo
Warm it with just a drizzle of oil and a pinch of salt: the simplicity of each fragrant and crunchy bite will surprise you!

Creativity in the kitchen: the pizza that becomes a sandwich
Have you tried Pizza Teglia Salè by Infermentum as a sandwich? It’s perfect for cutting and filling with cold cuts, cheese, sauces, vegetables, or more creative fillings like pulled pork or hummus and salad.

Keep a stock in the freezer
Want to always have them on hand? You can freeze Salè by Infermentum pizzas whole or cut into portions. When ready to use, let them thaw at room temperature, then reheat in the oven following the instructions.

Where to buy Salè by Infermentum pizzas?

At the moment, Salè by Infermentum pizzas are available online and you can find them in our shop and at selected retailers.
Discover all the stores by clicking here and let yourself be won over by every bite.