This new Infermentum Panettone is the perfect dessert for a warm and authentic Christmas. This year, we are excited to introduce our latest creation: the Panettone with Berries and White Chocolate. The 2024 Infermentum novelty contains 40% whole wheat flour.

Infermentum’s richest desert finally returns to sweeten your happiest moments with its four different fillings, all just waiting to be shared.

We are particularly proud of the most important ingredient of our craft workshop: our team of extraordinary people.

If you want to surprise your mom with an unforgettable dessert, you can combine the fluffiness of our Roses Cake with an enveloping Orange-scented Cream, to be made right at home.

We recommend not heating the Colomba in the oven. Colomba is a fresher and lighter cake than other artisan leavened products and, if stored properly, is already perfect to be enjoyed at room temperature.

Every day, Infermentum's ovens bring to life dreams: aromatic, irresistibly sweet, and fragrant.

Infermentum is not just an artisanal laboratory: it is a special project created to churn out sweet delights that can bring a little happiness to anyone who tastes them.

Your affection, your sincere compliments and your trust constantly reward us and make us proud of our work. In this news we collect the list of national and regional recognitions and prizes received in these first years of activity.

The Rose Cake is our ode to beauty and simplicity of moments shared with the family, friends and it is also a delicious cuddle to give for Mother’s day.