Apricot Bauletto

Leavened Desserts Apricot Bauletto

Allow us to present another of our three moist new arrivals: an irresistible Bauletto cake with the authentic flavour of apricots! This versatile desert will fill your home with its scents: an everyday desert, a faithful companion during breakfasts and snacks, and a treasure chest filled with candied apricots, ready to surprise even the sweetest tooths!

Net Weight: 350 g

Apricot Bauletto

Quantity

Price

14,00 €
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Product information

Ingredients

Type “01” soft wheat flour, candied apricots (20%), butter, pasteurised egg yolks, sugar, natural mother yeast (type “00” soft wheat flour, water), white chocolate (cocoa butter, whole powdered milk, sugar, emulsifier: soy lecithin, natural vanilla extract), amaretto liqueur (water, sugar, alcohol, aromas, glucose syrup), acacia honey, candied tangerine paste, salt, Madagascar bourbon vanilla beans.

Allergens

Contains: gluten, lactose, soya lecithin, eggs. Produced in an environment that handles nuts and milk derivatives.

Conservation

Store in a cool dry environment far from sources of heat.
 

Average nutritional values per 100 g

Energy

1456 kJ - 347 kcal

Total Fat
Saturated Fat

13.9 g
8.5 g

Total Carbohydrates
Sugars

48.3 g
25.8 g

Protein

6 g

Salt

0.11 g

Net Weight 350 g

Packaging 21 x 7,5 x 8 cm

Apricot Bauletto

Leavened Desserts

Our artisanal desserts blend a dash of personal taste with our mother yeast.
We use only quality ingredients, researched and selected with care.
We add no aromas, colouring agents, preservatives or chemical emulsions because they are simply not for us.
We candy our fruits using only water and sugar according to the French method, which guarantees freshness and natural conservation.

Special 10% discount from 11/18 to 11/20.
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