Leavened Biscuits Savory NEW
Plain Bauletto

Leavened Desserts Plain Bauletto

Available from 18/01

To exalt the goodness of our fluffy dough we have baked a Bauletto with only a few ingredients: only those we like the most!
The Bauletto Semplice features a sweet mixture, with a delicate flavour and no candied fruits. This is its strength: it transforms into a breakfast treat that can be easily combined with jams or chocolate and hazelnut spreads.

Net Weight: 350 g

Plain Bauletto

Quantity

Price

13,00 €
11,05 €
Discount 15%
Add to cart

Product information

Ingredients

For the cake: ‘00’ soft wheat flour, butter, white chocolate (whole powdered milk, cocoa butter, sugar, soy lecithin, natural vanilla extract), pasteurised egg yolks, sugar, natural mother yeast (‘00’ soft wheat flour, water), candied orange paste (orange peel, glucose-fructose syrup, sugar), candied lemon paste (lemon peel, glucose-fructose syrup, sugar), amaretto liqueur (water, sugar, alcohol, aromas, glucose syrup), acacia honey, salt, orange essential oil, lemon essential oil.
For the glaze: sugar, almonds, pasteurized egg whites, rice starch.

Allergens

Contains: gluten, lactose, eggs, soya lecithin, almonds. Produced in an environment that handles nuts and milk derivatives.

Conservation

Store in a cool dry environment far from sources of heat.

Average nutritional values per 100 g

Energy

1585 kJ - 379 kcal

Fats
Saturated fat

18.86 g
11.09 g

Carbohydrates
Sugars

45.06 g
23.26 g

Protein

6.91 g

Salt

0.2 g

Net Weight: 350 g

Packaging: 22 x 9 x H 8 cm

Plain Bauletto

Leavened Desserts

Our leavened desserts blend a dash of personal taste with our mother yeast.
We use only quality ingredients, researched and selected with care.
We add no aromas, colouring agents, preservatives or chemical emulsions because they are simply not for us.
We candy our fruits using only water and sugar according to the French method, which guarantees freshness and natural conservation.
What are you waiting for, try them all.

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